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Animal Products
Evaluation of Three Pork Quality Prediction Tools Across a 48 Hours Postmortem Period
P. C. H. Morel, B. J. Camden, R. W. Purchas, J. A. M. Janz
Asian-Australas J Anim Sci. 2006;19(2):266-272.  Published online December 7, 2005
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Swine Nutrition and Feed Technology
Improving the Nutritive Value of Full-Fat Rice Bran for Broiler Chickens Using a Lipase-Based Enzyme Preparation
S. H. Tan, D. V. Thomas, B. J. Camden, I. T. Kadim, P. C. H. Morel, J. R. Pluske
Asian-Australas J Anim Sci. 2000;13(3):360-368.  Published online March 1, 2000
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Impact Factor: 2.2(Q2)
SJR: 0.613
(Q1 in Animal Sci
/ Vet Sci
)
Print ISSN: 2765-0189
Online ISSN: 2765-0235



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